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Formula Purposes & Benefits |
MAXX FOCUS is formulated to boost cognitive function, mental clarity, focus, immune function, and energy production. Our product is synthesized utilizing the latest scientific research and formulated with high-quality ingredients. Our formula is third-party independently tested for heavy metals, impurities, made in the USA, GMP certified, and produced in an FDA registered facility. 1% of the supplements on the market can match our world-class standards. |
Formula Ingredient Deck | Benefits Of Each Ingredient |
Vitamin A |
● Supports vision health, skin health, immune health, and increases antioxidant support (182, 183). ● Supports antioxidant function via decreased inflammatory cytokines (inflammation), decreased reactive oxygen species, and increased l-glutathione production (master antioxidant) (182,183). ● Supports visual health via increased amounts of plasma vitamin A in macular (eye) tissues (182,1830. |
Vitamin C |
● Supports immune, cardiovascular, skin, cognitive, fat burning, and digestive health (97, 98). ● Supports immune health via increased oxidant, free radical scavenging, and fueling neutrophilic (immune cell) activity in chemotaxis, phagocytosis, and microbial killing (97,98). ● Supports fat burning by increasing carnitine biosynthesis (molecule required for mitochondrial fatty acid oxidation) (97,98). ● Supports accelerate bone healing after a fracture, increase type I collagen synthesis, and reduce oxidative stress (inflammation) (98). |
Vitamin D |
● Supports exercise performance, immune health, muscle growth, optimal bone health, hormonal health, immune function, increased sexual health, cardiovascular health, glucose tolerance, strength, and positive mood (77,78,79). ● Supports hormonal health via high amounts of vitamin D receptor (VDR) activity in hormone-based negative feedback loop reactions (77,78). ● Supports cardiovascular health via improved absorption of calcium, reduced atherosclerotic activity, stimulating cardiomyocytes, and improved vascular health (77,78). ● Supports exercise performance via reduced exercise-associated inflammation and muscle damage (77,78). ● Supports sexual health via increased activity of Vitamin D receptor activity of testosterone production (79). ● Supports immune function via decreases of inflammatory cytokines and aiding immune cells (77,78). ● Supports joint health via regulating calcium and phosphorus and bone remodeling along with other calcium-regulating actions (77,78). |
Vitamin E |
● Supports immune function, cognitive health, cardiovascular health, and bone health (204,205,206,207,208) ● Supports immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function (204). ● Supports cardiovascular health via reduced cholesterol (204). ● Supports cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues (208). |
Vitamin B1 (Thiamine) |
● Supports aerobic energy metabolism (oxidative phosphorylation), cell growth, optimal neuronal conduction (nerve impulses), and cardiovascular health (94). ● Supports cardiovascular function and aids as a neuroprotective agent in individuals with vitamin B-1 deficiencies (94, 95). |
Vitamin B2 (Riboflavin) | ● Supports conversion and activation of other B vitamins, red blood cell production and serves as a cofactor for both glucose and fat metabolism (energy production) (92,93). |
Vitamin B3 (Niacin) |
● Major B vitamin that supports cardiovascular health by inhibiting hepatic(liver) triglyceride synthesis, reducing very low-density lipoprotein (VLDL) secretion, and increasing HDL plasma concentrations (9). ● Reduces conversion of VLDL into LDL proteins and serum lipoprotein concentrations in plasma (blood) (9). ● Vital for regulation of gene expression, cell cycle progression, and DNA repair, and cell death (9). ● Supports healthy inflammatory response via antioxidant and anti-apoptotic (prevention of cell death) properties (9). ● Prevents pathologies(diseases) such as Pellagra and reduces prevalence of nervous anorexia, cancer, and crohn's disease (10, 11). ● Supports sensitization of tumors to radiation via apoptosis (cell death) cascade of tumor mass and improves oxygen delivery to malignant tissues (cancer cells) (12). ● Supports cognitive health by reducing age-related decline of NAD+, increasing quinolinic acid and reducing neuroinflammation (9) ● Increased niacin associated NAD+ levels have been shown to increase neurotransmission, learning and memory (9). ● Niacin reduces the prevalence of neurodegenerative pathologies by preventing mitochondrial dysfunction (9). |
Vitamin B6 |
● Serves as a cofactor in more than 150 enzymatic reactions associated in blood sugar regulation, immunity, cardiovascular function, neuronal health, metabolic, and digestive health (38, 40). ● Reduces plasma glucose (blood sugar levels) via by inhibiting the activity of small-intestinal α-glucosidases (enzymes associated with glucose metabolism) (39). ● Functions as an antioxidant by counteracting the formation of reactive oxygen species (inflammatory markers) and advanced glycation end-products (38,40). ● May support blood sugar regulation in women with gestational diabetes (40). ● Cofactor for enzymes involved in DNA metabolism (40). |
Folic Acid | ● May support proper cell growth and DNA synthesis (65). |
Biotin |
● Supports conversion of food into cellular energy, hair health, skin health, and cognitive function (213,214). ● Enhances glucose breakdown into skeletal muscle tissue (213,214). |
Vitamin B5 | ● Supports energy production, cell growth, cell repair, cognitive function, increased hippocampal volume (memory), and optimized bioenergetics (burning of carbohydrates, fat, and protein) (96). |
Calcium |
● Supports bone health, muscle function, and cardiovascular health (36,37). ● Regulates processes of bone resorption, mineralization, and fracture repair (36,37). ● Increases the effect of physical exercise on bone mineral acquisition in the period preceding puberty (36,37). ● Prevents the development of preeclampsia (36,37). |
Iron |
● Supports red blood cell formation, immune function, and antioxidant support (215,216). ● May increases oxygen uptake into red blood cells of Iron deficient individuals (215,216). ● May support gut health of iron-deficient individuals. ● Combats anemia in Iron deficient individuals (217). |
Magnesium |
● Supports optimal nerve function, muscle contractions, cardiovascular, bone health, and decreased anxiety (90,91). ● Supports biological reactions such as ATP-fueled reactions and pancreatic insulin secretion (90,91). ● Supports reduction systolic blood pressure, fasting glucose, triglycerides, and healthy HDL levels (90,91). ● Reduces peripheral cortisol levels in the CNS and supports relaxation and decreased anxiety (90,91). |
Zinc |
● Supports immune function, skin health, cognitive function, and vision (172,173). ● Supports stimulation of the innate and adaptive immune system (172,173). ● Supports the activation of lymphocytes and activation of innate and T cell-mediated immunity (172,173). ● Supports cognitive function by modulation of neuronal signaling in areas of the brain associated with memory and learning (hippocampus) (172,173). |
Selenium |
● Supports antioxidant function, cardiovascular health, cognitive function, thyroid health, and immune health (145, 146). ● Combats atherosclerosis, high cholesterol (hypercholesterolemia), and type 1 diabetes (147). ● Supports thyroid health via decreased circulating thyroid autoantibodies in patients with chronic autoimmune thyroiditis (AIT) (146). ● Increases the activity of selenoproteins that decrease reactive oxygen species (inflammation), increase natural killer activity, and increases glutathione (master antioxidant) levels (145,147). |
Copper | ● Supports healthy blood sugar levels, energy metabolism and cholesterol management (143,144). |
Manganese | ● Supports enzymatic antioxidant reactions, increased bone mineral density, and blood sugar regulation (148,149). |
Chromium | ● Supports insulin function, reduced cholesterol, improved blood sugar regulation, and may lower cholesterol (218,219). |
Molybdenum | ● Increases enzymatic reactions involved in sulfite metabolism and detoxification (150). |
DMAE Bitartrate | ● Increases acetylcholine levels in the brain. |
L-Glutamine |
● The most abundant amino acid in skeletal muscle that fuels immune cells, improves exercise recovery, and optimizes gut microbiome (18). ● Vital for lymphocyte (immune cell) proliferation (growth) and paramount in neutrophil (immune cell) destruction of bacteria (18). ● Vital for activation of genetic signals that support immune function and vitality (18). ● Glutamine is utilized by immune cells at high rates during catabolic conditions (post-surgery, sepsis, burns, and extreme exercise (18). |
Glutamic Acid | ● Supports cognitive function and focus (220). |
Green Tea Extract |
● A potent polyphenolic antioxidant that supports blood pressure, insulin sensitivity, and metabolic health (26). ● High in ECGC (epigallocatechin gallate) (26). ● ECGC is shown to reduce body fat mass, increase fat oxidation(burning) and increase caloric expenditure during exercise (25). ● Potent anti-inflammatory compound supporting glutathione production and inhibition of pro-inflammatory markers (cytokines) (26). ● Reduces oxidative stress (chronic inflammation in the body) (26). |
Choline |
● Essential for cell membrane integrity, cell messaging, fat metabolism, DNA synthesis, immune support, and nervous system function (62,63). ● Serves as a methyl donor and as a precursor for the production of cell membranes (62). ● Precursor for acetylcholine (neurotransmitter) which activates receptors in the central nervous system-mediated immune responses (α7nAchR) (64). ● Lifelong choline supplementation may combat neurodegenerative diseases by reducing amyloid-β plaque load (plaques of degrading neurons) (62). ● Reduces the concentration of total homocysteine (inflammation marker) in individuals with low levels of folate and other B vitamins (B₂, B₆, and B₁₂) (62). |
Inositol |
● Supports liver detoxification, combats metabolic syndrome, and aids as an antioxidant (221). ● Combats metabolic syndrome via reduced levels of triglycerides, total- and LDL-cholesterol (221). ● Supports antioxidant function via reduced levels of reactive oxygen species and inflammatory markers (interleukin 6) (222). |
N-Acetyl Tyrosine |
● Supports memory, cognitive flexibility, the executive function of the brain, and convergent thinking (60). ● The precursor to dopamine and is vital for dopamine synthesis in the brain (60). ● Supports cognitive function in individuals with high amounts of stress and anxiety (60,61). ● Increases dopamine levels in highly stressed individuals (60). |
Bilberry Fruit | ● Supports vision health, cardiovascular function, increased nitric oxide production, and antioxidant support (223,224). |
Grape Seed Extract |
● Supports increased nitric oxide production, reduces blood pressure, reduces DNA damage, increases collagen production, increases bone strength, and aids as a neuroprotective agent (31). ● Supports antioxidant function via modulation of antioxidant enzyme expression, protection against oxidative damage, and reduced reactive oxygen species (31). ● Supports cardiovascular health via reduced atherosclerosis, inhibiting lipid peroxidation, and improved endothelial vascular function (31). |
Olive Leaf |
● Supports cardiovascular health, antioxidant function, and controlled blood sugar levels (224). ● Supports Cardiovascular health via reduction of systolic BP, LDL, and inflammatory biomarkers (224). ● Supports antioxidant function via anti-inflammatory polyphenols that protect against DNA damage initiated by free radicals (225). ● Combats major inflammatory pathways via anti-inflammatory change involving inflammation pathway (NF-κB inhibition) (225). ● Supports blood sugar regulation via improved insulin sensitivity and pancreatic β-cell (cells responsible for secreting insulin) secretory capacity (226). |
Licorice Root | ● Supports anti-inflammatory, anti-allergenic, and antimicrobial properties (177). |
Boron | ● Supports increased bone mineral density, muscle function, hormonal balance, and immune function (180). |
DHA (Fish Oil) |
● Vital for optimal cardiovascular, hormonal, immune, cognitive, digestive health, and recovery from exercise (73,74,76). ● Fish oil consumption of 6 grams per day has been shown to reduce inflammation, reduce muscle soreness, and reduced the perception of pain in exercising individuals (76). ● Increases skeletal muscle hypertrophy than individuals consuming only whey protein post-exercise (76). ● Supports cardiovascular health by decreasing atrial fibrillation, atherosclerosis (plaque buildup), thrombosis, blood pressure, and supporting blood lipid profiles (cholesterol panel) (73,74,75). ● Lowers blood pressure via increased production nitric oxide production and induced endothelial relaxation (75). ● Supports healthy information by decreasing c-reactive protein (inflammatory markers) in the body and increasing insulin sensitivity (75,76). ● Supports cognitive health by increasing the concentration of omega 3 fatty acids in the cell membranes of the cerebral cortex and synaptic vesicles (76). |
Vanadyl Sulfate | ● Supports blood sugar regulation via improved insulin sensitivity and pancreatic beta-cell function (cells that produce insulin) (227). |
Phosphatidylserine |
● Supports cognitive function, memory, and focus, and reduced stress (228,229). ● Reduces prevalence of short-term memory loss in ADHD patients improved prefrontal cortex (PFC) pyramidal cells function (228). ● Increases dopamine and acetylcholine release via maintenance of acetylcholine supply (228). ● Reduces cortisol levels in the frontal Brian regions during stressful activity (228,229). |
Huperzine A |
● Supports cognitive function, memory, focus, and combats neurodegenerative disease (230). ● Combats neurodegenerative disease via improvement of cognitive function, daily living activity, and global clinical assessment in participants with Alzheimer’s disease (230). |
Proper Use of This Supplement |
Suggested Use: As a dietary supplement take two (2) veggie capsules once a day. For best results take 20-30 minutes before a meal with an 8 oz glass of water, or as directed by your health care professional. |
Our Formula Vs Other Formulas on the Market. | |
1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility. | 1. Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by FDA due to high levels of heavy metals. |
2. Uses high-quality nutraceuticals in an effective evidence-based and efficaciously dosed formula. | 2. Uses cheap sources of nutraceuticals that contain high amounts of fillers, heavy metals, and is formulated without evidence-based dosages. |
Sources
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.